Thanks to all of you who came out last night to help celebrate local and sustainable food last night. We had a great time and it was a huge sucess. Many of you were interested in the films that we showed, so there are links to each of the films after the jump. Just click read more below.
The films were showed were:
An in depth look at the war being waged against America’s small and family farmers.
A look at Austin’s Bryce Gilmore, one of Wine + Food Magazine’s Best New Chefs of 2011 and owner and founder of the
Odd Duck Farm to Trailer and Barley Swine which both exclusively source their food locally.
A New York family goes on an adventure to cut all waste and energy use out of their lives.